Ingredients

• 1/4 cup cilantro
• 1/2 fresh squeezed lemon
• 1 can chickpeas
• 1 tsp cumin
• 1 peeled garlic clove
• 3 tablespoons water - add 1 tsp at a time to desired thickness
• 1/2 small jalapeño
• 1/2 tsp salt

Instructions

1. Empty can of chick peas in the blender.
2. Squeeze juice of 1/2 lemon into the blender.
3. Add cilantro, cumin, garlic clove, jalapeño & salt.
4. Blend for 30 seconds or until thick/chunky.
5. Add 1 tbsp water and blend.
6. Keep adding 1 tbsp of water at a time under desired thickness.
7. Serve and enjoy!